Food & Drink · 2
Posca, the daily drink rationed to Roman soldiers, was primarily made by diluting which fermented substance with water?
Answer
Sour wine
Posca combined water with sour, vinegar-like wine derived from fermented grape waste, providing soldiers with a cheap, shelf-stable source of hydration and calories.
💡 Did you know?
Ancient Roman soldiers received a daily ration of sour wine mixed with water called posca—essentially fermented grape waste—as their standard beverage and energy source.
Other options people guess
- Fermented barley beer
- Fermented mare's milk
- Fermented honey mead
Topics
- ancient-rome
- fermentation
- history
- military
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