Food & Drink · 1
Which food substance was discovered still edible in 3,000-year-old Egyptian tombs due to its natural resistance to spoilage?
Answer
Honey
Honey's low moisture content, acidic pH, and natural hydrogen peroxide production create an environment hostile to bacteria and mold, allowing sealed honey to remain edible indefinitely.
💡 Did you know?
Honey never spoils and archaeologists found 3,000-year-old edible honey in Egyptian tombs, unchanged and perfectly preserved.
Other options people guess
- Bread
- Milk
- Fresh fruit
Topics
- honey
- food-science
- ancient-egypt
- preservation
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