Food & Drink · 1
What is the main ingredient in pesto sauce?
Answer
Basil
Pesto sauce's foundation is fresh basil, traditionally combined with garlic, pine nuts, Parmesan cheese, and extra virgin olive oil to create an emulsion. The authentic Genoese pesto originates from the Liguria region of northern Italy, where it has been a staple since at least the 11th century. The name derives from the Italian word 'pestare' (to pound), referencing the traditional mortar-and-pestle preparation method.
💡 Did you know?
Genoese pesto is so protected that UNESCO recognizes it as an Intangible Cultural Heritage of Italy, with strict ingredient requirements.
Other options people guess
- Oregano
- Parsley
- Dill
Topics
- Italian
- sauce
- herbs
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