Food & Drink · 1
Which country is famous for producing Parmigiano-Reggiano cheese?
Answer
Italy
Italy is the correct answer because Parmigiano-Reggiano cheese can only be legally produced in specific provinces of Italy's Emilia-Romagna region (Parma, Reggio Emilia, Modena, and parts of Bologna and Mantua). This cheese has Protected Designation of Origin status under European Union law, meaning that only cheese made in these Italian regions following strict traditional methods can be called Parmigiano-Reggiano. The cheese-making tradition in this area dates back to the Middle Ages, making Italy synonymous with this prestigious hard cheese.
💡 Did you know?
Parmigiano-Reggiano wheels weigh about 88 pounds each and require 145 gallons of milk to produce a single wheel.
Other options people guess
- France
- Spain
- Netherlands
Topics
- cuisine
- ingredients
- world-food
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